Savor Tradition, Taste Excellence

Mexico City Cuisine Staff at work

At Mexico City Cuisine our story is one of passion, tradition, and culinary excellence.

With over two decades of experience in the event & hospitality industry we have established ourselves as a premier full-service catering company, dedicated to delivering exceptional quality and service to our clients.

Our journey began with a love for Mexican cuisine and a desire to elevate the experience of taco bars at a wedding or special event. Over the years, we have honed our craft, perfecting traditional recipes, and techniques to create dishes that are as authentic as they are delicious. At the heart of our culinary journey is the commitment to bring warmth to your event, one dish at a time.

In addition to our expertise in Mexican cuisine, we have also become known for our mastery of Santa Maria style Tri-Tip, a central coast class beloved for its tender texture and robust flavor. Our commitment to quality extends beyond kitchen and into every aspect of our service including sourcing the best quality ingredients, beautiful buffet displays, and professional staffing/servers who are trained in wedding and event etiquette.

Whether you are planning a wedding, corporate party, or a casual picnic, we approach each event with the same level of dedication and attention to detail.

At Mexico City Cuisine our goal is simple: to exceed your expectations and create unforgettable culinary experiences that leave a lasting impression on our clients and their guests.

Luis & Leo cooking Enchiladas

Our Mexico City Cuisine Team

Mexico City Cuisine Staff at work





Our Staff

Executive Chef

Executive Chef

Sous Chef

Sous Chef

Staff Supervisor

Floor Manager

Floor Manager

Team Leader

Team Leader

Jr. Chef and Team Leader

Team Leader